How to Make the Best Kung Pao Chicken

That is an extra delicious stir-fry. I’m Tess and tonight I’m making Chinese Kung Pao chicken fry. Stay tuned! (intro tune) through the years I’ve confirmed you make many Asian stir fry and a variety of stir fry you should use the meat and vegetables of your choice but it’s the sauce that makes the … Read more

How to Make Crepes the Easy Way

  How to make crepes – easy crepe recipe Hello and welcome back to our kitchen. Today I am going to show you how to make crepes, or the French pronunciation I believe is crepe. I had a request to make a video on crepes, so here we go. Crepes are really easy to do, … Read more

How to make an OMELETTE EGG ROLL

  Today, I’m showing you how to make an Omelette Roll. This is a twist on your regular omelette. I’m going to show you how to do this. I think you’ll really love it. This may catch on as a new worldly trend when it comes to the egg world. You’re going to need three … Read more

Japanese Sandwiches, better than Sushi or Ramen?

After 20 years of living in Japan, I’ve learned to have an amazing appreciation for the food. It’s incredible! There is “sushi” Japan’s most well-known dish. “Kaisendon” mixes it all up, fresh seafood on a bed of rice. “Okonomiyaki” Japanese pancake with a savory sauce. “Ramen” taking a bowl of noodles to another level! Some … Read more